Yetela Kita /የጠላ ቂጣ

Master the art of authentic home brewing with our expertly prepared Yetela Kita (የጠላ ቂጣ). Handcrafted by skilled traditional brewers, this unleavened flatbread serves as the essential carbohydrate foundation and starch source required for the critical secondary fermentation phase (tenses) of traditional grain beers. Intentionally dark-baked and pre-crumbled, it saves you hours of kitchen preparation while ensuring a flawless, culturally rich beverage profile.